Advantage of Ultrafine Pulverizer in food industry

In recent years, with the improvement of people's living standards and the increasing emphasis on their own health, people's requirements for food health, nutrition, taste and quality are also increasing. At the same time, with the continuous development of science and technology, food industry technology The level is constantly improving. The emergence and promotion of the ultrafine pulverizer has solved the problems of the food pulverization process, such as the low fineness of the material and the poor absorption; the temperature of the pulverization process is increased, and the loss of the active ingredient is large.

The ultrafine pulverizer not only makes the material particles fine and uniform, but also greatly improves the fineness of the material. At the same time, due to the relatively low temperature during the pulverization process, the effective components are effectively locked, and the new development needs of the industry are satisfied to varying degrees. With the continuous development of the food industry and the upgrading of consumption, it is believed that the superfine pulverizer will have a broad market space by virtue of its outstanding advantages.